Jul
06
Filed Under (Blood Pressure) by Content Keyword RSS
Long-term supplementation with dietary antioxidants has beneficial effects on sugar and fat metabolism, blood pressure and arterial flexibility in patients with multiple cardiovascular risk factors. Researchers writing in BioMed Central's open access journal Nutrition and Metabolism report these positive results in a randomized controlled trial of combined vitamin C, vitamin E, coenzyme Q10 and ...
Jul
04
Filed Under (Blood Pressure) by Content Keyword RSS
Blood pressure has been rising in the United States for more than 100 years. At the turn of the last century, about 5 percent to 10 percent of American adults were diagnosed with hypertension. Today, the figure is about 30...
Preliminary results of a pre-specified subgroup study analysis of patients with diabetes and hypertension demonstrated that the investigational triple combination therapy of olmesartan medoxomil / amlodipine / hydrochlorothiazide (40/10/25 mg) resulted in a statistically significant greater Least Squares mean reduction in blood pressure from baseline at week 12 (37.9/22.0 mm Hg versus 26.4-28.0 ...
Jun
30
The nitrate content of beetroot juice is the underlying cause of its blood pressure lowering benefits, research from Queen Mary University of London revealed Monday.The study, published online in the American Heart Association journal Hypertension, found that blood pressure was lowered within 24hours in people who took nitrate tablets, and people who drank beetroot juice.The research will be ...
Q. I have taken naproxen regularly for the past several years, having had knee replacement and shoulder surgery. When I take naproxen, my blood pressure goes up from 115/70 to about 145/94. I was told my blood pressure problem was unrelated to the drug, but when I quit taking naproxen, my blood pressure went back down to 115/70. I cant find anything about this and wonder what else I can do for ...